Die Ernährung als Gegenstand historischer Analyse
| Author: | |
|---|---|
| Division/Institute: | FB 08: Geschichte, Philosophie |
| Document types: | Part of book |
| Media types: | Text |
| Publication date: | 1987 |
| Date of publication on miami: | 16.09.2012 |
| Modification date: | 21.01.2016 |
| Edition statement: | [Electronic ed.] |
| Source: | Kellenbenz, Hermann (Hrsg.): Historia socialis et oeconomica. Stuttgart : Steiner-Verlag-Wiesbaden-GmbH, 1987, S. 180-202 |
| DDC Subject: | 300: Sozialwissenschaften, Soziologie, Anthropologie |
| License: | InC 1.0 |
| Language: | German |
| Format: | PDF document |
| ISBN: | 3-515-04959-2 |
| URN: | urn:nbn:de:hbz:6-59339624898 |
| Permalink: | https://nbn-resolving.de/urn:nbn:de:hbz:6-59339624898 |
| Digital documents: | 1987_teute_ernae.pdf |